Dave's Restaurant and Wine Bar Tips Cellar Tasting: 2014 Domaine Sylvie Esmonin, Côte de Nuits-Villages May 3, 2020 Pennsylvania Macaroni Company Soldiers On April 12, 2020 Dave’s Wine Tips: Tasty, Affordable Northern Italian Wines April 7, 2020 Chef Eric Sapet Serves A Glorious French Classic Two Ways February 19, 2020 Restaurants “Vantre” in Paris and “Le Terroir” in Burgundy Deliver Memorable Moments August 15, 2017 Rock and Roll Survives With Chef Fred Ménager, Poultry Breeder Extraordinaire At La Ferme de la Ruchotte July 2, 2017 Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on LinkedIn (Opens in new window) LinkedIn Print (Opens in new window) Print Share on WhatsApp (Opens in new window) WhatsApp Like this:Like Loading...